Thursday, December 01, 2011

Ensaymada on a Thursday

 

Laguna is our province, which we rarely visit now a days. Aside from the hot springs, one of the few things I love about the place is UPLB’s yogurt. I forgot where exactly, but they make very good local yogurt.

  Around 4-5 pm is merienda (tea time) for us Pinoy’s, and for my merienda today is ensaymada from San Pedro, Laguna. YUM!

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                                                                                 Cold ensaymada

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                                                       When heated is YUMMIER <3

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                                                                Some bits of ham inside

 

                What’s yours? Share okay?

 

       Till then!

 

 

         Meow..Meow..

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